Emerging Post-Harvest & Food Preservation Technologies

Modern preservation technologies minimizing global food and crop loss.

Sub-Themes Focus Areas

Storage and supply chain: Integrated storage and supply chain management, robotics, IoT, AI-ML

Processing and preservation, Waste valorization: cutting-edge food processing and preservation technologies

Automation and process control: Advanced Process equipment design and energy-efficient manufacturing

Advanced manufacturing technologies: 3D/4D/5D printing, Novel and functional food development, therapeutic and bioactive delivery systems

Food Packaging: Intelligent and smart food packaging, Futuristic food packaging

Food Safety and Quality assessment: Smart sensors, advanced analytical techniques

Theme Experts

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Prof. P Srinivasa Rao

Convener

Faculty Member, AgFE Dept., IIT Kharagpur

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Prof. Kanishka Bhunia

Co-Convener

Faculty Member, AgFE Dept., IIT Kharagpur

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Prof. Gayatri Mishra

Co-Convener

Faculty Member, AgFE Dept., IIT Kharagpur

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Prof. Ronit Mandal

Co-Convener

Faculty Member, AgFE Dept., IIT Kharagpur

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Prof. Hari Niwas Mishra

Prof.

Faculty Member, AgFE Dept., IIT Kharagpur

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Prof. Prem Prakash Srivastav

Faculty Member, AgFE Dept., IIT Kharagpur

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Prof. Punyadarshini Punam Tripathy

Faculty Member, AgFE Dept., IIT Kharagpur

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Prof. Jayeeta Mitra

Faculty Member, AgFE Dept., IIT Kharagpur

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Prof. Bhupendra M Ghodki

Faculty Member, AgFE Dept., IIT Kharagpur

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Prof. Praveen Kumar Sappati

Faculty Member, AgFE Dept., IIT Kharagpur

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Prof. Brajesh Kumar Panda

Faculty Member, AgFE Dept., IIT Kharagpur

Plenary

Plenary Session Speakers

Prof. Sajid Alavi

Kansas State University, USA

Dr Rewati Raman Bhattarai

Curtin University, Perth, Australia

Dr Pramod V. Mahajan

Leibniz Institute of Agricultural Engineering and Bio-economy e.V. (ATB), Potsdam, Germany

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